Monday, April 25, 2011

9th Annual Parade of Chefs Raises over $30,000!

The Foundation of Chatham-Kent Health Alliance (CKHA) provided a fun filled night of food and drink at the Annual Parade of Chefs event.


Club Lentinaswas beautifully decorated, the food was excellently plated and prepared and the host, Chef Lynn Crawford from the Food Network’s Restaurant Makeover and Pitchin’ In, was a treat to listen to.The event was catered by some of Chatham’s premier chefs and they did not disappoint. The evening consisted of seven courses of absolutely magnificent food which was accompanied by great local wines.The wine was served by some of CKHA’s finest physicians, and staff members.


The proceeds from the evening will be put towards replacing the cardiac monitoring system in the Intensive Care Unit.This new state of the art monitoring system will allow Chatham-Kent Health Alliance to continue to offer quality, safe patient care.Through the efforts of The Chatham-Kent community, the foundation, CKHA employees, and events like the Parade of Chefs, we will be able to stay on the cutting edge of technology and ensure that our patients receive the best possible care right here in our community.


A big thank you goes out to everyone involved in the event, and we all look forward to the Parade of Chefs next year for more fantastic food from our very talented local chefs.


To view the pictures posted on the Foundation of Chatham-Kent website, follow the link below:

http://www.foundationckha.com/Site_Published/foundation/newsdetails.aspx?QueryId=47&left.queryid.id=6092&newsdetails.QueryId.Id=6733

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